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Are You Allergic To The Cold?
Brrr it’s cold out there! But can you actually be allergic to the weather? As most people know, allergy triggers change with the seasons. However, it is the weather patterns and temperature swings themselves causing allergens rather than seasonal pollens? According to recent research, allergic reaction to cold temperatures. Also known as cold hives, the…
Read MoreNational Obesity Week
his week is Obesity Awareness Week and we all recognise that eating more healthily is one of the simplest changes most of us can make to improve out health and lose weight. But knowing what to change and how can seem a bit daunting. Healthy eating is not just about eating the right foods –…
Read MoreMost Common Causes Of Allergies?
What are the foods that most people are allergic to? In the list is probably peanuts, milk, eggs, wheat, crustaceans, shellfish, tree nuts, fish and soybeans – there may be more? How do these reactions occur? They are not always immediate…. Reactions do vary. Some symptoms include rashes and itchiness, but some some a fatal…
Read MoreVitamin D For Infant Food Allergies
A new study examined the relationship between food sensitivity and levels of vitamin D in infants. The study found that “significant differences in (Vitamin D) levels were found between groups on number and degree of food sensitization. Vitamin D deficiency increased the risk of sensitization to food allergens, especially to milk and wheat.” The study…
Read MoreWomen’s Hormones Put Them At Greater Risk Of Allergic Rections
Women are more likely to suffer deadly allergic reactions because of their hormones, a study has warned. Oestrogen, the primary female sex hormone, worsened allergic reactions in lab tests, researchers found. When people suffer anaphylaxis – an allergic reaction triggered by food, medication or insect stings and bites – immune cells release enzymes that cause…
Read MoreHope For Peanut Allergy Sufferers
From today’s Mail Online A patch to stop peanut allergy sufferers having potentially fatal reactions has been developed by a French firm, and could hit the shelves by in just two years. The patch administers small amounts of peanut allergens into the outer layers of the skin, which will help sufferers become less sensitive to…
Read MoreDon’t Let Allergies Ruin Your Christmas
We all want a merry Christmas, with no stress and a big family dinner. However, for some, Christmas can be a stressful time. Expectations are high, particularly for the host, and when allergy triggers are added in to the mix, the festive season can be less than joyful. Enjoy the celebrations by following these top…
Read MoreEating Out This Christmas?
Around 70% of people with allergies avoid buying takeaways due to fears about allergens and a lack of trust in the information they are given, according to recent research released by the Food Standards Agency (FSA) and Allergy UK. More than half of those with allergies (53%) said they avoided eating in restaurants for the…
Read MoreIs Your Christmas Tree Making You Ill?
If you find yourself reaching tissues during the holiday season, you might find that the cold you think you have may not just be symptoms of a winter flu but actually could be a sign of “Christmas Tree Syndrome.” There are now documented cases of people who have suffered allergic reactions to their Christmas trees…
Read MoreFood Allergen Legislation
On 13 December, new legislation (the EU Food Information for Consumers Regulation 1169/2011) will require food businesses to provide allergy information on food sold unpackaged, in for example catering outlets, deli counters, bakeries and sandwich bars. There will also be changes to existing legislation on labelling allergenic ingredients in prepacked foods. Guidance has been developed…
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